I got this recipe from Vicki. These are the best deviled eggs I have ever tasted.
- 6 eggs
- 3 tablespoons ranch dressing
- 1/2 teaspoon prepared yellow mustard
- 1/8 teaspoon salt
Boil eggs. Peel eggs; cut in half lengthwise. Carefully remove yolks; place in small bowl. Mash yolks with fork until smooth. Stir in remaining ingredients except paprika until well blended Spoon yolk mixture into egg white halves. Sprinkle with paprika.