I did a few things different 🤪 with this soup. I added a can of chicken. I feel any meat would work though. I used two cans of beans and left off the carrots. I used a half pint of my home canned salsa, a pint of home canned tomato juice and a small can of green chilies (medium  heat). I did not use any celery. Seasonings I used were about 1 tsp cumin, chili powder, taco seasoning or fajita seasoning( or some of both) oregano, paprika, garlic powder,parsley and cilantro. I also added about 4 chicken bouillon cubes. Really just use whatever your heart tells you to use. It was really good. Made my biggest crockpot full.

One recipe yields about 1 qt.  We used red jalapenos only.  Also used half cup white vinegar and half cup apple cider vinegar.

Hot honey made from Sam’s recipe!

https://www.spendwithpennies.com/egg-roll-in-a-bowl/