Tag: Heavy Cream

Wendy’s Frosty

Homemade Chocolate Frosty
Makes 1 quart

2 cups whole milk
1/2 cup (4 ounces) chocolate syrup
1 (7 ounce) can sweetened condensed milk
1/2 cup heavy cream
1/2 teaspoon pure vanilla extract

Whisk together the milk, chocolate syrup, and condensed milk, and refrigerate until chilled, at least one hour. In a separate mixing bowl, beat the heavy cream and vanilla until soft peaks just begin to form. Refrigerate until ready to use.

Pour the chocolate milk mixture into the bowl of the ice cream maker and freeze according to manufacturers instructions (about 15 – 20 minutes in my Cuisinart). Once the ice cream is thick, turn the maker off, remove the paddle, and fold in the chilled whipped cream until it is completely incorporated.

Serve immediately, or transfer to a covered, freezer-safe container and freeze. (If freezing, let ice cream soften a few minutes before serving; you want it to be the consistency of a milkshake.)

I got this recipe from http://www.thekitchn.com/restaurant-recipe-homemade-chocolate-frosty-171084

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Homemade Coffee Creamer

 

Honey Vanilla Coffee Creamer

Makes about 2 1/4 cups

Whisk together cream, milk and honey in a medium saucepan over medium heat. When the mixture begins to steam, remove from the heat. Whisk in vanilla. Pour into a glass bottle and store in the refrigerator. 

Hubby likes cream in his coffee.  I usually buy this from the store.  Today in my laziness, (I did not want to drive into town)  I decided to see if I could find a recipe to make our own.  I went to my favorite place, Google, came across this recipe and many, many more.  I chose this one because I had all the ingredients.  (Remember I do not want to drive into town).  I’ll test it out tomorrow morning and see if he likes it.  Anyway, I was very excited about finding this and couldn’t wait to share it with you ladies.  I”ll let you know if he likes it.  Enjoy your day and God bless.

  P.S.  I apologize to http://www.deliciouslyorganic.net.  I did not mention that this is where I got this recipe.  I have been asked to remove the recipe but if anyone is interested in getting it you can go to the above mentioned site.

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