Tuesday

Hi everyone! Today is a beautiful day here in Floyd. Actually it has been a beautiful week so far. Our nighttime temperatures have been in the mid 40’s and daytime highs are low 70’s. Perfect temps in my opinion.

Sunday we took the girls to Tweetsie Railroad for a day out. We had actually planned on going with Dave, Jess and kids but the kids had some type of virus going on. Daniel and Sam had it earlier in the week and we thought maybe Katie had escaped getting it. However, Saturday afternoon Katie came down with it so they did not get to go with us. Hubby actually decided to go with us at the last minute. He is not much for amusement parks but I think he didn’t want us going alone. We had a really fun day but kept missing Jess and crew. Sam so loves trains.

Today we are working with apples, SURPRISE! We also had 4 more l00 lb sacks of apples gave to us Friday evening. We will have plenty of apples this winter. I am juicing most of the ones gave to us Friday. We are making applesauce and applebutter too. Our steam juicer and our sauce maker sure do make this work go faster. I am very glad we have them.

Seems like we have been so busy here. I haven’t had time to make a post or read anyone else’s posts. I will try to catch up some today. Enjoy your day and God bless.

September 11, 2012 8

Apples

Monday, the girls and I went to the pastor’s home to pick apples.

He has about 10 trees (I think) and they all look like this one. We picked three 100 lb. feed sacks full. I am estimating each sack holds 1 and 1/2 bushel of apples. So that means we got close to 5 bushels of apples. At our local store, apples are selling for $20.00 a bushel. That means I have about $100.00 of apples sitting in my kitchen that were just gave to me. God is good!! They also gave us the last of their grapes-about 1 bushel. Yesterday, the girls and I juiced the grapes they gave us and did one batch of juice from our grapes. We also did a batch of apples in the juicer and tried a new recipe crockpot maple apple jam. It is very good. It reminds me of apple butter but has a distinctive maple taste.

We picked the last of our grapes today-about 1/2 bushel. We put them in the fridge for today. Maybe we will just eat on them for a while instead of juicing them. I hope to do more apples this evening but I’m not sure. We might have to wait until tomorrow to start on them. I am wanting to try a new recipe I saw for apple pie using honey instead of sugar. It looked really good.

Well, I guess that’s all that has been going on around here-just grapes and apples. I hope you all have a great day and God bless.

September 5, 2012 8

Raines Elementary

Hello everyone! I thought I would share this picture with you all. I found this on facebook the other day. This is where I went to school from 1st to 6th grade. In my 7th grade, they decided to tear down the school and build a new one. They then moved all us students to another building. I have many fond memories (and some not so fond) of this place. You see, I went to school during the time when teachers could still paddle. Not only that, but if I got in trouble at school, I knew I was in trouble at home. How did we ever get to where we are now. If a kid gets in trouble at school now, it is always the teachers fault never the kids. Oh well, sorry, I think I got on a rabbit trail there. Any way back to the picture. The small building you see in the right hand corner is the girls toilet. That’s right, toilet-not bathroom. You can not see it but there is one just like it on the left for the boys. No swings or any type of play equipment. Sometimes, someone would bring a board bat and a ball and we would play ball. Most times, we just played tag and hide and go seek, jump rope, hop scotch, things like that. In the upper left is the coal house and the pump house. Starting at the right of the building, the first room was the 3rd and 4th grade, next was 1st and 2nd, then 5th and 6th and the last room was for the 7th grade. I guess they thought if you made it to 7th grade, you deserved a room all to yourselves. As you probably guessed, we were a small school and everyone knew everyone, no matter what grade you were in. The older grades watched out for the younger grades. Everyone’s parents knew everyone’s parents. Of course, this meant you couldn’t get into too much meanness because someone was bound to tell on you. But I liked that, we knew where our boundaries were.

Well, that’s my walk down memory lane. I hope I didn’t bore you all too much. We are working with grapes today. So I better get off here and get started. Enjoy your day and God bless.

August 31, 2012 8

Wednesday

Hi everyone! Just a short post on how our day is (hopefully) going to progress. We are first working on tomatoes. We picked about 3/4 of a bushel yesterday evening. After the tomatoes are done, we plan on working with grapes. I have a plan of working up about 1/2 bushel everyday. We made 14 pts of grape jelly yesterday so today all the grapes will go to making juice. We had some fresh grape juice this morning with breakfast. Also some of the grape jelly. Both were delicious. They taste like eating fresh grapes. I used the Pamona Pectin to make the jelly. I really like it. With SureJell, to make a batch of jelly you need 5 cups of juice and 7 cups of sugar. With the Pamona, 4 cups of juice and only 2 cups of sugar. That is a really big difference.

I hope you all have a great day and God bless.

August 29, 2012 4

Thursday

I thought I would share with you all this picture of a beautiful hawk we saw the other day on one of our rides in the bumpy truck. I know the picture is a little blurred but you can still see how pretty he is.

Yesterday, the girls and I made 13 pts of pizza sauce. The Horn’s came over for a visit. We had 15 bean soup, sourdough biscuits and molasses cookies for dessert. It was a fun visit. We had planned on picking apples but when we got up to the tree, we discovered a huge hornets nest on one of the limbs. We decided to wait to pick apples.

Today we are making salsa. I hope to make either ketchup or spaghetti sauce tomorrow. We will pick tomatoes this evening and see how many we get. I mentioned we had sourdough biscuits with our soup yesterday evening. Well, I think I have finally found a biscuit recipe that we like. I am not very good at making biscuits but these turned out really well. I made them again this morning and they were really good with sausage gravy. (But then almost everything is good with sausage gravy).

I hope you all have a great evening and God bless.

August 16, 2012 3

Tuesday

This picture was taken on the back side of the farm. If you look in the right hand corner, you will see the little white house Dave and Jess lived in for a while.

Today we have to go to Rocky Mount to get Grace’s nose piece put back on her glasses. She has not had these glasses very long. I hope this is not an indication of how they are going to hold up. Yesterday, we picked the last of our beans and got about half of them worked up. We hope to finish them today when we get back. We also pulled the last of our corn and got all of it put into the freezer. We picked about 1/2 bushel of tomatoes. I am borrowing Mrs. Sally’s kettle for this week as well. I am definitely on the lookout for one of those kettles. I really liked it. I hope to make salsa and another batch of spaghetti sauce from the tomatoes we picked yesterday.

I hope you all have a wonderful day and God bless.

August 14, 2012 4

Sunday

Hello everyone!! Yesterday was our annual horseshoe picnic, however, being how I am I forgot the camera. I did take pictures last year so if any of you haven’t saw where we do our horseshoe picnic, you can check out last year’s pictures here: https://merryheartcrafts.com/2011/06/26/horseshoe-picnic/

We had a great time yesterday, with lots of good food(of course). After eating we played horseshoes, had some pickin’ and grinnin’ (I did the grinnin’) and all around good fellowship. I think we are very blessed at our church. We have lots of fun together. Next Sunday, will be our annual picnic and baptizing at Gallimore Pond. We do not have a baptismal at our church. We baptize at a beautiful pond that is close to our church. And, of course, while we are there, we might as well eat. The next Sunday will be our annual Sunday School breakfast at Smart View Park, just about a mile from our house. We eat a wonderful breakfast and then have Sunday School. There’s just something about eating outdoors that I love. Every time we are having a church service out in the open like that, I feel so blessed to live in this country and so thankful to everyone who has sacrificed in one way or another so that we can freely worship where ever we choose. There is just something special about the sound of hymns as they float through the trees. We take so much for granted here in this country.

Okay, sorry about going on like that but it is how I feel. Tonight is our last study lesson on Titus. I think we are going to do Exodus next. Not sure though, we will decide tonight. I hope you all have a great evening and God bless.

July 22, 2012 3

Jelly Update

Okay ladies, yesterday we made blackberry jelly. I used the stainless steel kettle and the pomona pectin. It turned out perfect!!! We were very happy. Maybe it was the kettle all along. Wouldn’t that be something? I never thought the type of kettle used could make a difference but I do know yesterday’s jelly turned out perfect. I will definitely be using this kettle every time. I was very impressed with the pomona pectin. If you haven’t ever tried it, I suggest you give it a try. You use about 1/2 the sugar that you would use with sure jell or certo, which saves money. I will be using it from now on.

First thing this morning, we had some errands to run in little town. We paid a few bills and then went to the library for a while. When we came back we starting making bread and butter pickles. These are Hubby’s favorite. We ended up with 10 pts which is probably all we’ll need. We do not eat a lot of pickles. I am thinking if the cucumbers keep producing, we will try making sweet pickle relish. I do make a lot of egg salad and I thought it would be nice to have homemade relish to put in it. Have any of you ever made it?

Supper tonight is chicken, potatoes and squash all fixed on the grill. I love cooking on the grill. Less clean up and less heat in the house. Hubby is mowing while supper is getting ready and the girls are taking a short break upstairs. Well, time to check on the grill. I hope you all have a wonderful evening and God bless.

July 19, 2012 4

Eggs

Just look at all our little pullet eggs. Ain’t they cute? Notice the ameraucana one. We were so happy to see it in the nest. We have been busy here for the the last few days. Thursday afternoon we went over the our pastors house to pick peaches. I, of course, forgot my camera so no pictures of his beautiful trees. They are all full of fruit. Friday and today was spent working up the peaches we got. We ended up with 15 qts canned, 3 qts frozen, and 10 1/2 gals of peach juice. YEAH! Such a blessing.

We have been HOT here. Not as hot as some of you all but hot for us. Upper 90’s for the actual temperature. I’m not sure what it is with the humidity, feels like, at least, 110 degrees (to me).

Well, that’s about it for now. I hope you all have a great evening and God bless.

July 7, 2012 7

Eggs

We got our first egg from the chicks we bought this spring!! Isn’t it cute? I thought I would show you the difference in sizes. The one on left is the pullet egg, the middle one is our regular size and the one on the right is our extra large. We have a few white hens that were gave to us last year. They are the ones who lay the extra large white ones. Anyway, I guess it doesn’t take a lot to get us excited.

Here’s a picture of Chuck and Hubby working on the car Sunday. They replaced several things. I guess we’ll just have to wait and see if that fixed it or not. The girls and I have been busy this morning doing laundry and some house cleaning. Our Pastor brought us a 5 gal. bucket of peaches Sunday night. We are going to work those up after lunch.

Not much else going on that I can think of. I hope you all have a great 4th of July and God bless.

July 3, 2012 4