Yesterday we did something totally new to me. We canned fresh caught salmon. I have canned beef, deer, chicken but never salmon.
My friend, Retia, getting the jars ready.
Salmon in the jars ready for canning. We followed some directions I found on line. One tablespoon of vinegar and 1 tsp. salt in each pint jars, then the salmon. We pressured it for 1 hr. 40 min. on 10 lb. pressure.
We ended up with 25 pints. I love doing new things! Enjoy your day and God bless.
Great job! It sounds like you had a great time with your friend; that is wonderful. And that Salmon looks wonderful! We have several Indian reservations around us and one year at the christmas gift exchange my beloved got canned salmon as a gift. The other person was an Indian and it was something they did on the reservation. Have a great day and thanks for sharing all the great pictures with your fun new thing. Sincerely, Mommy of two growing blessings & so much more!
That is pretty amazing!!
This must be fresh water salmon, is it Donna? Looks lovely and I like you love doing new things.. Loved your post.. xo
We grew up on fresh canned salmon. I loved it. I miss it. I have not done any in years. It looks great. Enjoy Donna!
Awesome! Looks good.
That looks good. We have never canned fish either. I bet it will taste great this winter.
Have a wonderful day with your family.
It is fun to try new things…and how nice this will be in the winter!