- 1 t. cornstarch, arrowroot powder, or flour
- 2 t. paprika
- 1 t. onion powder
- 1 t. garlic powder
- 1 t. salt
- 1 t. sugar
- 1 1/2 c. elbow macaroni
Mix ingredients together in a bag or jar. When we are ready to make, brown up 1 pound of hamburger. Add in the mix and 1 c. water and 2 c. of milk. Cover the skillet and let the pasta cook. Stir in 1 c. of shredded cheddar cheese before serving.
I got this recipe from http://www.littlehouseliving.com/hamburger-helper-mix.html
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